Get ready to transform ordinary peaches into an extraordinary dessert that will have everyone begging for seconds! This Ninja Creami Peaches and Cream Ice Cream is not just a recipe; it's a creamy, dreamy experience that captures the essence of summer in every single bite. Imagine smooth, velvety ice cream bursting with fresh, sweet peach flavor that melts perfectly on your tongue - and the best part? It's incredibly easy to make with just a few simple ingredients and a Ninja Creami machine.
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 cups fresh peaches, diced
- 1 cup heavy cream
- 1 cup whole milk
- 3/4 cup sugar
- 1 teaspoon vanilla extract
Instructions
- Wash and carefully dice fresh peaches into small, uniform cubes, ensuring they are ripe and sweet.
- In a large mixing bowl, combine heavy cream, whole milk, and sugar. Whisk thoroughly until sugar completely dissolves, creating a smooth base mixture.
- Add vanilla extract to the cream mixture and stir gently to distribute the flavor evenly.
- Fold the diced peaches into the cream mixture, ensuring they are well distributed throughout the liquid.
- Pour the entire mixture into the Ninja Creami container, being careful not to exceed the maximum fill line.
- Place the container in the freezer for 24 hours to completely freeze the mixture before processing.
- Remove the frozen container from the freezer and place it into the Ninja Creami machine.
- Select the "Ice Cream" setting and process the mixture until it reaches a smooth, creamy consistency.
- If the mixture is too icy, use the "Re-spin" function to achieve a creamier texture.
- Serve immediately for a soft-serve consistency, or transfer to a freezer-safe container for a firmer texture.
Tips
- Choose ripe, in-season peaches for the most intense flavor. The sweeter the peach, the more delicious your ice cream will be.
- Make sure to freeze the mixture completely for 24 hours before processing - this ensures the perfect ice cream texture.
- If your first spin results in a too-icy consistency, don't worry! The "Re-spin" function on the Ninja Creami is designed to help you achieve that perfect creamy texture.
- For an extra flavor boost, consider adding a pinch of cinnamon or a splash of bourbon to your base mixture.
- To prevent ice crystals, ensure all ingredients are thoroughly whisked and sugar is completely dissolved before freezing.
- For a lighter version, you can substitute some of the heavy cream with Greek yogurt without sacrificing creaminess.
- Serve immediately for a soft-serve style dessert, or let it sit in the freezer for a more traditional ice cream consistency.
Nutrition Facts
Calories: 418kcal
Carbohydrates: g
Protein: g
Fat: 24g
Saturated Fat: g
Cholesterol: 81mg
