Warm up your evenings with a delightful twist on a classic favorite! The Hibiscus Tequila Hot Toddy is not just a drink; it's a cozy hug in a mug, perfect for chilly nights or when you're in need of a little comfort. Imagine the vibrant floral notes of hibiscus mingling with smooth tequila, sweet honey, and a hint of citrus, all wrapped up in a fragrant cinnamon embrace. This easy-to-make recipe will have you sipping your way to relaxation in just 15 minutes! Ready to discover how to elevate your hot drink game? Let’s dive into this tantalizing recipe that will leave you craving more!
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: Mexican
Serves: 1 serving
Ingredients
- 1 cup water
- 1 tablespoon dried hibiscus flowers
- 1.5 ounces tequila
- 1 tablespoon honey
- 1 teaspoon lemon juice
- 1 cinnamon stick
Instructions
- In a small saucepan, bring 1 cup of water to a boil over medium-high heat.
- Once the water is boiling, add 1 tablespoon of dried hibiscus flowers to the saucepan.
- Reduce the heat to low and let the hibiscus flowers steep in the boiling water for about 5 minutes, allowing the flavors to infuse.
- After 5 minutes, remove the saucepan from heat and strain the hibiscus tea into a mug, discarding the flowers.
- Add
- 5 ounces of tequila to the mug with the hibiscus tea.
- Stir in 1 tablespoon of honey until it is fully dissolved in the hot mixture.
- Next, add 1 teaspoon of lemon juice to the mug, enhancing the flavor and adding a refreshing citrus note.
- Finally, drop in a cinnamon stick for added warmth and aroma, allowing it to steep in the hot toddy for a few minutes.
- Stir gently to combine all the ingredients and enjoy your Hibiscus Tequila Hot Toddy warm.
Tips
- Choose Quality Ingredients: For the best flavor, opt for high-quality dried hibiscus flowers and a good tequila. The quality of your ingredients will significantly impact the taste of your hot toddy.
- Customize Your Sweetness: Adjust the amount of honey to suit your taste. If you prefer a sweeter drink, feel free to add more honey or even try agave syrup for a different flavor profile.
- Experiment with Flavors: Don’t hesitate to add other spices like cloves or nutmeg for an extra layer of warmth. You can also try infusing the drink with a slice of fresh ginger for a spicy kick!
- Serve It Right: Use a heat-resistant mug to serve your hot toddy, and consider garnishing it with a slice of lemon or a few extra hibiscus petals for an appealing presentation.
- Make It a Batch: If you’re entertaining, you can easily scale up this recipe to serve multiple guests. Just multiply the ingredients and prepare it in a larger saucepan, keeping the proportions consistent.
- Enjoy It Warm: This drink is best enjoyed warm, so make sure to serve it right after preparing. If it cools down, you can always reheat it gently on the stove.
Nutrition Facts
Calories: 120kcal
Carbohydrates: 10g
Protein: 0g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
