McDonald’s Oreo Shamrock McFlurry

McDonald's Oreo Shamrock McFlurry

Craving that iconic green, minty, cookie-loaded McFlurry but don't want to hit the drive-thru? Get ready to transform your kitchen into a dessert paradise with this mind-blowing Oreo Shamrock McFlurry recipe that's so close to the original, you'll think you've got a McDonald's chef hiding in your blender! In just 5 minutes, you can create a creamy, indulgent treat that will have your taste buds dancing and your friends begging for your secret recipe.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 cups vanilla ice cream
  2. 1/2 cup milk
  3. 1/4 cup Oreo cookie crumbs
  4. 1/4 cup mint chocolate syrup

Instructions

  1. Remove the vanilla ice cream from the freezer and let it soften for 2-3 minutes at room temperature to make it easier to blend.
  2. Place the softened vanilla ice cream into a blender or food processor.
  3. Pour the milk into the blender to help create a smooth, creamy consistency.
  4. Add the mint chocolate syrup to the mixture, which will give the McFlurry its signature green color and refreshing mint flavor.
  5. Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a sealed plastic bag and crushing with a rolling pin.
  6. Add the Oreo cookie crumbs to the blender, reserving a small amount for topping.
  7. Blend the ingredients on medium speed for 30-45 seconds until smooth and well combined, but not completely liquid.
  8. Stop blending when the mixture is thick and creamy with small cookie pieces distributed throughout.
  9. Pour the mixture into two chilled serving glasses or cups.
  10. Sprinkle the reserved Oreo cookie crumbs on top as a garnish.
  11. Serve immediately to maintain the thick, cold consistency of the McFlurry.

Tips

  1. Temperature is key: Let your ice cream soften just slightly to ensure smooth blending, but not too much that it becomes runny.
  2. Use a powerful blender to get that signature McFlurry texture - quick pulses are better than long blends.
  3. Chill your serving glasses beforehand to keep the McFlurry colder for longer.
  4. For extra mint intensity, use high-quality mint chocolate syrup.
  5. Crush Oreo cookies just before adding to maintain some texture in your McFlurry.
  6. Serve immediately after preparation to enjoy the perfect thick and creamy consistency.
  7. For a fun twist, experiment with different Oreo flavors or add a splash of peppermint extract.

Nutrition Facts

Calories: 350kcal

Carbohydrates: 45g

Protein: 6g

Fat: 18g

Saturated Fat: 10g

Cholesterol: 55mg

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