Imagine a salad that's not just a boring mix of greens, but a symphony of flavors that combines smoky, sweet, and crunchy elements in one irresistible dish. Our Fruited Smoked Turkey Salad is the perfect culinary adventure that transforms ordinary ingredients into an extraordinary meal that will have everyone asking for seconds. Whether you're looking for a quick lunch, a picnic centerpiece, or a crowd-pleasing side dish, this recipe promises to elevate your dining experience with its unique blend of textures and tastes.
Prep Time: 20 mins
Cook Time: -
Total Time: 20 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 cups smoked turkey, diced
- 1 cup diced apples
- 1 cup grapes, halved
- 1/2 cup chopped walnuts
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Begin by gathering all the ingredients: 2 cups of diced smoked turkey, 1 cup of diced apples, 1 cup of halved grapes, 1/2 cup of chopped walnuts, 1/2 cup of mayonnaise, 1 tablespoon of lemon juice, and salt and pepper to taste.
- In a large mixing bowl, combine the diced smoked turkey, diced apples, and halved grapes. Use a spatula or wooden spoon to gently mix the ingredients together, ensuring they are evenly distributed.
- Add the chopped walnuts to the bowl. The walnuts will add a nice crunch and flavor to the salad, so make sure they are well incorporated into the mixture.
- In a separate small bowl, whisk together the mayonnaise and lemon juice until smooth. The lemon juice will help to brighten the flavors and prevent the apples from browning.
- Pour the mayonnaise and lemon juice mixture over the turkey and fruit mixture in the large bowl. Use the spatula or wooden spoon to fold the dressing into the salad gently, ensuring that all the ingredients are coated evenly.
- Season the salad with salt and pepper to taste. Start with a small amount of salt and pepper, then adjust according to your preference. Mix again to combine the seasoning.
- Once everything is well combined, taste the salad and adjust the seasoning if necessary. You can add more mayonnaise if you prefer a creamier texture or more lemon juice for additional tang.
- Cover the bowl with plastic wrap or a lid and refrigerate the salad for about 10 minutes to allow the flavors to meld together. This step is optional but recommended for enhanced taste.
- After chilling, give the salad a gentle stir before serving. You can serve it on a bed of lettuce, in a sandwich, or in a wrap, depending on your preference.
- Enjoy your Fruited Smoked Turkey Salad as a refreshing meal or a delightful side dish!
Tips
- Choose high-quality smoked turkey for the best flavor profile
- Use crisp, fresh apples that provide a nice crunch and slight tartness
- Chill your ingredients beforehand for a more refreshing salad
- For extra flavor, toast the walnuts lightly before adding them
- Use fresh lemon juice instead of bottled for a brighter taste
- Allow the salad to rest in the refrigerator for at least 10-15 minutes to let flavors meld
- Adjust mayonnaise quantity based on your preference for creaminess
- For a lighter version, substitute Greek yogurt for half the mayonnaise
- Serve chilled for the best taste and texture experience
- Experiment with different nuts like pecans or almonds for variety
Nutrition Facts
Calories: 471kcal
Carbohydrates: 11g
Protein: 17g
Fat: 37g
Saturated Fat: 6g
Cholesterol: 38mg
