Craving a breakfast that'll transport you straight to the vibrant streets of Austin, Texas? Get ready to revolutionize your morning routine with these mouthwatering Breakfast Tacos ATX Inspired! Imagine soft, warm corn tortillas cradling fluffy scrambled eggs, creamy black beans, and a burst of fresh salsa – this isn't just a recipe, it's a flavor explosion that'll make your taste buds dance. Whether you're a busy professional, a food lover, or someone looking to spice up their breakfast game, these tacos are about to become your new obsession!
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Cuisine: Mexican
Serves: 2 servings
Ingredients
- 4 small corn tortillas
- 4 large eggs
- 1/2 cup black beans, drained and rinsed
- 1/2 avocado, sliced
- 1/4 cup salsa
- 1/4 cup shredded cheese
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Warm a large skillet over medium heat and lightly spray with cooking oil.
- Drain and rinse the black beans, then warm them in a separate small pan, seasoning with a pinch of salt and pepper.
- Crack the eggs into a bowl and whisk thoroughly, adding a small pinch of salt and pepper to enhance flavor.
- Pour the whisked eggs into the preheated skillet, using a spatula to gently scramble and cook until soft and fluffy, approximately 3-4 minutes.
- While eggs are cooking, warm the corn tortillas in a separate dry skillet or directly over a gas flame for about 30 seconds on each side to create a slightly charred texture.
- Remove tortillas from heat and stack them on a plate, covering with a clean kitchen towel to keep warm.
- Once eggs are cooked, remove from heat and divide evenly among the warm tortillas.
- Top each taco with warm black beans, sliced avocado, shredded cheese, and a spoonful of salsa.
- Garnish with fresh chopped cilantro and an additional sprinkle of salt and pepper if desired.
- Serve immediately while ingredients are warm and tortillas are soft.
Tips
- • Use fresh, high-quality corn tortillas for the most authentic ATX experience • Warm tortillas just before serving to keep them soft and pliable • Don't overcook your eggs – aim for soft and fluffy scrambled texture • Use a non-stick skillet for easy egg preparation • For extra flavor, try adding a dash of hot sauce or a sprinkle of cumin to your black beans • Prep ingredients beforehand to make morning cooking a breeze • Experiment with different salsas to find your perfect flavor combination • Fresh cilantro is key – don't skip this garnish! • Serve immediately to enjoy the optimal temperature and texture • For a protein boost, consider adding chorizo or bacon to your tacos
Nutrition Facts
Calories: 380kcal
Carbohydrates: 30g
Protein: 20g
Fat: 22g
Saturated Fat: 7g
Cholesterol: 380mg
