Are you ready to transform an ordinary dessert into a culinary masterpiece that will have everyone begging for seconds? Prepare to discover the ultimate berry-infused dessert that combines the perfect balance of sweet, tangy, and creamy flavors in just 45 minutes! This mouthwatering recipe is about to become your new go-to dessert that looks like it came straight from a professional pastry chef's kitchen, but is surprisingly simple to create at home.
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 cups mixed berries
- 1 cup sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
Instructions
- Wash the mixed berries thoroughly under cool running water, gently patting them dry with paper towels to remove excess moisture.
- In a medium saucepan, combine the mixed berries, sugar, and lemon juice. Stir gently to coat the berries evenly with sugar.
- Place the saucepan over medium heat and cook the berry mixture, stirring occasionally, allowing the berries to release their natural juices and the sugar to dissolve completely.
- Continue cooking for approximately 10-12 minutes, until the berries start to break down and create a syrupy consistency. Remove from heat and let cool to room temperature.
- In a separate mixing bowl, pour the heavy cream and add vanilla extract. Using an electric mixer or whisk, beat the cream until soft peaks form, creating a light and fluffy whipped cream.
- Transfer the cooled berry mixture to serving dishes, creating an even layer at the bottom of each serving.
- Carefully top the berry mixture with the freshly whipped cream, creating an elegant and delicious dessert presentation.
- For best results, chill the dessert in the refrigerator for 15-20 minutes before serving to enhance the flavors and texture.
- Optionally, garnish with a few fresh whole berries or a light dusting of powdered sugar just before serving.
Tips
- • Choose the freshest mixed berries for the most vibrant flavor and color • Gently wash berries to preserve their delicate texture • Use room temperature ingredients for smoother mixing • Don't overbeat the whipped cream - soft peaks are key to the perfect texture • Chill the dessert before serving to allow flavors to meld together • For an extra touch of elegance, use a clear glass serving dish to showcase the beautiful layers • Experiment with different berry combinations like strawberries, blueberries, and raspberries • If the mixture is too tart, adjust sugar to taste during the cooking process
Nutrition Facts
Calories: 320kcal
Carbohydrates: 45g
Protein: 2g
Fat: 16g
Saturated Fat: 10g
Cholesterol: 60mg
