Prepare to embark on a decadent journey that will make your taste buds dance with pure chocolate ecstasy! This irresistible Ouida's Chocolate Delight Chocolate Lush is not just a dessert – it's a creamy, dreamy experience that will have everyone begging for seconds. Imagine layers of rich chocolate, silky cream cheese, and cloud-like whipped topping that melt in your mouth, creating a symphony of flavors that's impossible to resist. Whether you're hosting a dinner party or craving a midnight treat, this recipe is about to become your new obsession!
Prep Time: 20 mins
Cook Time: 30 mins
Total Time: 50 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 cup chocolate cookie crumbs
- 1/2 cup unsalted butter, melted
- 1 cup powdered sugar
- 1 package (8 oz) cream cheese, softened
- 1 cup whipped topping
- 1 package (3.9 oz) chocolate instant pudding mix
- 2 cups milk
- 1 cup additional whipped topping for topping
Instructions
- Begin by preparing your workspace and gathering all the ingredients needed for the recipe. Make sure you have measuring cups, a mixing bowl, a 9x13 inch baking dish, and a whisk or electric mixer ready.
- In a medium bowl, combine 1 cup of chocolate cookie crumbs with 1/2 cup of melted unsalted butter. Stir until the crumbs are evenly coated with butter and the mixture resembles wet sand.
- Press the chocolate cookie crumb mixture firmly into the bottom of the 9x13 inch baking dish to form an even crust. Use the back of a measuring cup or your fingers to pack it down tightly. Place the crust in the refrigerator to set while you prepare the filling.
- In a large mixing bowl, beat together 1 cup of powdered sugar and 1 package (8 oz) of softened cream cheese using an electric mixer on medium speed until the mixture is smooth and creamy.
- Fold in 1 cup of whipped topping into the cream cheese mixture gently until well combined. This will create a light and fluffy layer for your dessert.
- Remove the crust from the refrigerator and spread the cream cheese mixture evenly over the crust. Use a spatula to smooth it out into an even layer.
- In another mixing bowl, whisk together 1 package (
- 9 oz) of chocolate instant pudding mix and 2 cups of milk. Continue whisking for about 2 minutes until the pudding thickens and is well combined.
- Carefully pour the chocolate pudding mixture over the cream cheese layer in the baking dish, spreading it gently to ensure an even layer.
- Cover the pudding layer with plastic wrap or aluminum foil and place the dish in the refrigerator for about 30 minutes to allow it to set properly.
- Once the pudding has set, remove the dish from the refrigerator and spread 1 cup of additional whipped topping over the top of the chocolate pudding layer. Use a spatula to smooth it out evenly.
- For a decorative touch, you can sprinkle some additional chocolate cookie crumbs or chocolate shavings on top of the whipped topping if desired.
- Slice the chocolate lush into squares and serve chilled. Enjoy your delicious Ouida's Chocolate Delight Chocolate Lush with family and friends!
Tips
- Chill Out: Make sure all your ingredients are at the right temperature. Softened cream cheese and room temperature ingredients will help you achieve a smoother, more consistent texture.
- Crumb Technique: When creating the cookie crumb crust, press firmly and evenly. The key is a compact base that holds together beautifully when serving.
- Whipping Wisdom: For the fluffiest layers, fold the whipped topping gently to maintain its airy texture. Overmixing can deflate your creamy layers.
- Pudding Perfection: Whisk the pudding mix thoroughly for a full 2 minutes to ensure it thickens properly and has no lumps.
- Chill Time Matters: Allow sufficient refrigeration time between layers and before serving. This helps the dessert set and enhances the flavor melding.
- Make-Ahead Magic: This dessert actually tastes even better when prepared a day in advance, allowing the flavors to fully develop.
- Garnish Goals: Get creative with toppings! Consider chocolate shavings, mini chocolate chips, or a light dusting of cocoa powder for an extra touch of elegance.
Nutrition Facts
Calories: 450kcal
Carbohydrates: 45g
Protein: 6g
Fat: 28g
Saturated Fat: 16g
Cholesterol: 70mg
