Get ready to indulge in a delightful treat that combines the best of both worlds: a creamy cheesecake and the freshness of ripe strawberries! This Strawberry Cheesecake Salad is not just a dessert; it's a celebration of flavors and textures that will have your taste buds dancing with joy. Perfect for summer picnics, potlucks, or simply as a sweet escape from the everyday hustle, this easy-to-make recipe requires only 15 minutes of your time. So, grab your mixing bowl and let’s whip up a dish that’s sure to impress your family and friends!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 4 servings
Ingredients
- Fresh strawberries, sliced
- Cream cheese, softened
- Cool Whip
- Powdered sugar
- Graham cracker crumbs
Instructions
- Ensure all ingredients are at room temperature before beginning preparation.
- In a large mixing bowl, carefully soften the cream cheese using a hand mixer or whisk until smooth and creamy, with no visible lumps.
- Gradually add powdered sugar to the cream cheese, mixing thoroughly to create a sweet, uniform mixture.
- Gently fold in the Cool Whip to the cream cheese mixture, blending until light and fluffy with a consistent texture.
- Wash and carefully slice fresh strawberries into uniform, thin pieces, removing any stems or blemishes.
- Gently fold the sliced strawberries into the cream cheese mixture, being careful not to crush the fruit.
- Sprinkle graham cracker crumbs over the top of the salad, reserving some for garnish if desired.
- Cover the salad and refrigerate for at least 30 minutes to allow flavors to meld and mixture to set.
- Before serving, give a gentle stir and top with additional graham cracker crumbs for extra crunch.
- Serve chilled and enjoy immediately for the best texture and flavor.
Tips
- Room Temperature Ingredients: Ensure that your cream cheese is at room temperature for easier mixing and a smoother texture. This step is crucial for achieving that creamy consistency.
- Gentle Mixing: When folding in the Cool Whip and strawberries, be gentle to maintain the light and airy texture. Overmixing can lead to a dense salad.
- Strawberry Selection: Choose fresh, ripe strawberries for the best flavor. Look for berries that are bright red and free from blemishes.
- Chill Time: Allow the salad to chill in the refrigerator for at least 30 minutes before serving. This not only enhances the flavors but also helps the mixture to set properly.
- Graham Cracker Crunch: For added texture, reserve some graham cracker crumbs for garnish right before serving. This will give your salad a delightful crunch!
- Serving Suggestions: Serve this dessert in individual cups or bowls for an elegant touch, making it perfect for gatherings or special occasions.
Nutrition Facts
Calories: 409kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: 16g
Cholesterol: 75mg
