Warm Banana Roll Ups

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Warm Banana Roll Ups

Imagine a quick, mouthwatering dessert that combines the creamy sweetness of ripe bananas, the rich smoothness of peanut butter, and a hint of warm cinnamon - all wrapped in a crispy golden tortilla! These Warm Banana Roll Ups are not just a recipe; they're a culinary adventure that takes just 15 minutes to create, making them the perfect solution for sudden dessert cravings or a delightful breakfast surprise.

Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 large tortillas
  2. 2 ripe bananas
  3. 2 tablespoons peanut butter
  4. 1 tablespoon honey
  5. Cinnamon to taste

Instructions

  1. Gather all ingredients and ensure they are at room temperature. Place a non-stick skillet or griddle on the stove over medium-low heat.
  2. Lay out the tortillas flat on a clean work surface. Spread an even layer of peanut butter across the center of each tortilla, leaving a small border around the edges.
  3. Peel the ripe bananas and slice them lengthwise into long, thin strips. Arrange the banana strips in a single line down the center of each tortilla, on top of the peanut butter.
  4. Drizzle honey evenly over the banana strips, ensuring a light and consistent coating.
  5. Sprinkle ground cinnamon over the bananas to add warmth and depth of flavor.
  6. Carefully fold the sides of the tortilla inward, then roll the tortilla tightly from bottom to top, creating a compact roll-up.
  7. Place the rolled tortillas seam-side down in the preheated skillet. Cook for approximately 2-3 minutes on each side, or until the tortilla turns golden brown and crispy.
  8. Remove the roll-ups from the skillet and let them cool for a minute. Slice diagonally if desired, and serve warm.
  9. Optional: Garnish with additional cinnamon or a light drizzle of honey before serving.

Tips

  1. Choose ripe bananas with some brown spots for maximum sweetness and easier slicing.
  2. Keep your heat at medium-low to prevent burning and ensure even, golden-brown crispiness.
  3. Make sure to seal the roll-ups tightly to prevent filling from leaking during cooking.
  4. For extra indulgence, serve with a scoop of vanilla ice cream or a dollop of whipped cream.
  5. Experiment with different nut butters like almond or cashew butter for unique flavor variations.
  6. Use whole wheat tortillas for a healthier twist without compromising on taste.
  7. If you prefer a less sweet version, reduce the honey or use a sugar-free alternative.

Nutrition Facts

Calories: 332kcal

Carbohydrates: g

Protein: 8g

Fat: g

Saturated Fat: g

Cholesterol: 0mg

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