Get ready to transform your dessert game with a mouthwatering treat that's as stunning to look at as it is delicious to devour! These Strawberry Lemon Cheesecake Parfaits are the perfect blend of creamy, tangy, and sweet - a dessert that promises to be the star of any gathering. Whether you're looking to impress guests or simply treat yourself to a luxurious dessert, this no-bake wonder will have everyone asking for seconds (and the recipe)!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 cup graham cracker crumbs
- 1/2 cup sugar
- 1/2 cup butter, melted
- 1 cup cream cheese
- 1 cup whipped cream
- 1/2 cup strawberries, sliced
- 1 tablespoon lemon zest
Instructions
- In a medium mixing bowl, combine graham cracker crumbs with 1/4 cup sugar and melted butter. Mix thoroughly until the crumbs are evenly coated and have a sandy texture.
- In a separate large mixing bowl, beat cream cheese until smooth and creamy. Gradually add remaining 1/4 cup sugar and lemon zest, mixing until well incorporated.
- Gently fold whipped cream into the cream cheese mixture, creating a light and fluffy cheesecake filling. Be careful not to deflate the whipped cream while mixing.
- Prepare four clear serving glasses or parfait glasses. Begin layering by adding a generous spoonful of graham cracker mixture to the bottom of each glass, pressing down gently to create a firm base.
- Carefully spoon the cream cheese mixture over the graham cracker layer, filling approximately one-third of each glass. Use a spatula to smooth the surface.
- Top the cheesecake layer with fresh sliced strawberries, distributing them evenly across the glasses.
- Repeat the layering process with remaining graham cracker crumbs, cheesecake filling, and strawberries, creating a visually appealing parfait.
- Refrigerate the parfaits for at least 30 minutes before serving to allow flavors to meld and layers to set.
- Before serving, optionally garnish with additional lemon zest or a whole strawberry on top for an elegant presentation.
Tips
- Chill Your Ingredients: Make sure your cream cheese is at room temperature for smooth mixing, and use cold whipped cream for the best texture.
- Layer with Precision: Use a clear glass to showcase the beautiful layers. A piping bag or zip-top bag with the corner cut off can help create neat, even layers.
- Crush Graham Crackers Finely: Use a food processor or rolling pin to create fine, even crumbs for the perfect base.
- Customize Your Parfait: Feel free to swap strawberries with other berries like raspberries or blueberries for variety.
- Make Ahead Friendly: These parfaits can be prepared up to 24 hours in advance, making them perfect for party planning.
- Serving Tip: Let the parfaits sit at room temperature for 5-10 minutes before serving to soften slightly and enhance the flavors.
Nutrition Facts
Calories: 450kcal
Carbohydrates: 35g
Protein: 5g
Fat: 32g
Saturated Fat: 19g
Cholesterol: 90mg
