Saturday Afternoon Platter Prawn and Mango Spoons

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Saturday Afternoon Platter Prawn and Mango Spoons

Imagine a burst of tropical flavors dancing on your tongue - sweet, succulent mango perfectly paired with tender prawns, all in one delightful spoonful! This isn't just another appetizer; it's a culinary escape that transforms your ordinary Saturday afternoon into a gourmet experience. Whether you're hosting a fancy gathering or craving a quick, elegant snack, these Prawn and Mango Spoons are about to become your new obsession.

Prep Time: 15 mins
Cook Time: 5 mins
Total Time: 20 mins
Cuisine: Fusion
Serves: 4 servings

Ingredients

  1. 200g cooked prawns
  2. 1 ripe mango, diced
  3. 1 tbsp lime juice
  4. Fresh coriander for garnish
  5. Salt to taste

Instructions

  1. Begin by gathering all your ingredients: 200g of cooked prawns, 1 ripe mango, 1 tablespoon of lime juice, fresh coriander, and salt.
  2. Peel and dice the ripe mango into small, bite-sized cubes. Ensure the mango is ripe for the best flavor and sweetness.
  3. In a mixing bowl, combine the diced mango with the cooked prawns. Gently toss them together to mix without breaking the mango pieces.
  4. Add 1 tablespoon of lime juice to the mixture. This will enhance the flavors and add a refreshing citrus note. Season with salt to taste, adjusting according to your preference.
  5. Carefully fold in the lime juice and salt with the prawns and mango until everything is well coated.
  6. To serve, use small spoons or appetizer spoons. Spoon a generous amount of the prawn and mango mixture into each spoon.
  7. Garnish each spoon with a few fresh coriander leaves for a pop of color and added flavor.
  8. Arrange the filled spoons on a serving platter for an elegant presentation. This dish is perfect for sharing and makes a delightful appetizer or snack.
  9. Enjoy your Saturday Afternoon Platter Prawn and Mango Spoons as a refreshing and flavorful treat!

Tips

  1. Choose a ripe, fragrant mango for maximum sweetness and flavor intensity.
  2. Use pre-cooked prawns to save time, but ensure they're fresh and high-quality.
  3. Chill the ingredients before mixing to enhance the refreshing taste.
  4. For an extra flavor kick, consider adding a tiny pinch of chili flakes or a drop of honey.
  5. Use small, decorative appetizer spoons for the most Instagram-worthy presentation.
  6. Prepare the mixture just before serving to maintain the perfect texture and prevent sogginess.
  7. If you're preparing in advance, keep the mango and prawn mixture separate and combine just before serving.

Nutrition Facts

Calories: 95kcal

Carbohydrates: 7g

Protein: 12g

Fat: 2g

Saturated Fat: g

Cholesterol: 110mg

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