Imagine sinking your teeth into a mouthwatering sandwich bursting with authentic Italian flavors, layers of premium meats, and a perfect blend of textures that transport you straight to the streets of Naples. This Italian Hero Sub is not just a sandwich – it's a culinary adventure that promises to revolutionize your lunch game and leave you craving more with every incredible bite!
Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Cuisine: Italian
Serves: 4 servings
Ingredients
- 1 large sub roll
- 4 slices of salami
- 4 slices of ham
- 4 slices of provolone cheese
- 1/4 cup sliced olives
- 1/4 cup shredded lettuce
- 2 slices of tomato
- 1 tablespoon olive oil
- 1 tablespoon vinegar
- Salt and pepper to taste
Instructions
- Begin by gathering all your ingredients on a clean work surface. This includes the large sub roll, salami, ham, provolone cheese, sliced olives, shredded lettuce, tomato, olive oil, vinegar, salt, and pepper.
- Slice the large sub roll horizontally down the middle, making sure not to cut all the way through. You want to create a pocket for the fillings.
- In a small bowl, combine the olive oil and vinegar. Whisk them together until well blended. This will be your dressing for the sandwich.
- Drizzle half of the olive oil and vinegar mixture inside the sub roll, making sure to coat both sides evenly.
- Layer the sandwich by placing 4 slices of salami on one side of the sub roll, followed by 4 slices of ham on top of the salami.
- Add 4 slices of provolone cheese on top of the ham, ensuring even coverage.
- Sprinkle the sliced olives over the cheese, followed by the shredded lettuce. This will add a nice crunch to your sandwich.
- Place the 2 slices of tomato on top of the lettuce. Season with salt and pepper to taste, adjusting according to your preference.
- Close the sandwich by folding the other half of the sub roll over the fillings.
- If desired, you can wrap the sandwich in foil and place it in a preheated oven at 350°F (175°C) for about 10 minutes to warm through and melt the cheese slightly.
- Once heated, remove the sandwich from the oven and unwrap it carefully. Cut the sandwich into halves or quarters, depending on your preference.
- Serve the Italian Hero Sub Sandwich immediately, accompanied by your favorite chips or a side salad for a complete meal.
Tips
- Choose high-quality deli meats for the most authentic flavor. Fresh salami and ham make a significant difference in taste.
- Toast the sub roll lightly before adding ingredients to enhance its texture and prevent sogginess.
- For extra flavor, let the olive oil and vinegar dressing sit for a few minutes before drizzling to allow the flavors to meld.
- If you want a warmer sandwich, wrap it in foil and heat in the oven – this helps melt the cheese and blend the flavors perfectly.
- Don't overload the sandwich; balance is key to ensuring each ingredient shines through.
- For a gourmet touch, try using a mix of lettuce types or adding fresh basil leaves for an extra Italian flair.
- Serve immediately after preparing to enjoy the sandwich at its peak flavor and temperature.
Nutrition Facts
Calories: 910kcal
Carbohydrates: 45g
Protein: 48g
Fat: 60g
Saturated Fat: 21g
Cholesterol: 140mg
