Are you tired of bland, boring breakfasts that leave you hungry and unsatisfied? Get ready to revolutionize your morning routine with the most delicious and nutritious Creamy Golden Protein Cereal that will have your taste buds dancing and your body thanking you! This isn't just another breakfast recipe – it's a game-changing meal that combines the comfort of creamy oatmeal with the power of protein, creating a breakfast masterpiece that will supercharge your day from the very first bite.
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: Healthy
Serves: 2 servings
Ingredients
- 1 cup oatmeal
- 2 cups milk or almond milk
- 1 scoop protein powder
- 1 tablespoon honey
- Banana slices for topping
Instructions
- Begin by gathering all your ingredients: 1 cup of oatmeal, 2 cups of milk or almond milk, 1 scoop of protein powder, 1 tablespoon of honey, and banana slices for topping.
- In a medium saucepan, combine the 1 cup of oatmeal and 2 cups of milk (or almond milk). Place the saucepan over medium heat.
- Stir the mixture gently to ensure the oatmeal is evenly distributed in the liquid. Bring the mixture to a gentle boil, stirring occasionally.
- Once the mixture reaches a boil, reduce the heat to low and let it simmer for about 5 minutes. Stir frequently to prevent the oatmeal from sticking to the bottom of the pan.
- After 5 minutes, check the consistency of the oatmeal. If you prefer a creamier texture, you can add a little more milk or almond milk at this stage.
- Once the oatmeal is cooked to your liking, remove the saucepan from the heat. Stir in 1 scoop of protein powder and 1 tablespoon of honey until both are fully incorporated.
- Let the oatmeal sit for a minute to cool slightly and thicken. During this time, prepare your banana slices for topping.
- Divide the creamy oatmeal mixture between two bowls. Top each bowl with banana slices as desired.
- For added flavor, you may drizzle a little extra honey over the banana slices if you like.
- Serve immediately while warm, and enjoy your healthy, creamy golden protein cereal!
Tips
- Milk Selection Matters: While the recipe works great with both regular and almond milk, choose a milk that complements your taste preferences. Full-fat milk will create an extra creamy texture, while almond milk offers a lighter alternative.
- Protein Powder Perfection: Use a high-quality protein powder that mixes well. Vanilla or unflavored varieties work best to maintain the golden, creamy flavor of the oatmeal.
- Consistency is Key: Keep stirring your oatmeal to prevent sticking and ensure an even, smooth texture. If it becomes too thick, don't hesitate to add a splash of extra milk.
- Topping Variations: While banana slices are delicious, get creative! Try topping with berries, nuts, chia seeds, or a sprinkle of cinnamon to keep things interesting.
- Meal Prep Hack: You can prepare this recipe in advance and reheat it, making it perfect for busy mornings. Store in an airtight container in the refrigerator and gently reheat with a splash of milk to restore the creamy consistency.
- Sweetness Control: Adjust the honey to your taste. For a lower-sugar option, you can use a sugar-free sweetener or reduce the amount of honey.
Nutrition Facts
Calories: 350kcal
Carbohydrates: 45g
Protein: 25g
Fat: 8g
Saturated Fat: g
Cholesterol: 15mg