Ombre Fruit Yogurt Cups

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Ombre Fruit Yogurt Cups

Are you ready to transform your ordinary breakfast or dessert into a stunning visual masterpiece that's as delicious as it is Instagram-worthy? These Ombre Fruit Yogurt Cups are about to revolutionize your culinary game! Imagine diving into layers of creamy Greek yogurt, each tier blending seamlessly into a gradient of vibrant berry colors that not only tantalize your taste buds but also create a feast for your eyes. Perfect for health-conscious foodies, brunch enthusiasts, and anyone who loves a show-stopping treat that takes just minutes to prepare!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Healthy
Serves: 4 servings

Ingredients

  1. 2 cups Greek yogurt
  2. 1 cup mixed berries (strawberries, blueberries, raspberries)
  3. 1 tbsp honey
  4. 1 tsp vanilla extract
  5. 1/2 cup granola

Instructions

  1. Prepare the fruits by washing the mixed berries thoroughly. Pat them dry with paper towels and set aside.
  2. In a medium mixing bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until the ingredients are well blended and the mixture is smooth and creamy.
  3. Separate the mixed berries into three groups: strawberries, blueberries, and raspberries. Mash each type of berry separately in small bowls to create individual fruit purees.
  4. Begin layering the yogurt cups by first adding a base layer of plain Greek yogurt at the bottom of clear glass cups or mason jars.
  5. Create the ombre effect by gradually adding layers of fruit puree, starting with the lightest color (strawberry) and progressing to darker colors (blueberry and raspberry).
  6. Gently swirl each layer with a spoon to create a soft, gradient-like appearance without completely mixing the colors.
  7. Top each yogurt cup with a sprinkle of granola for added crunch and texture.
  8. Chill the yogurt cups in the refrigerator for 15-20 minutes before serving to allow the layers to set and flavors to meld.
  9. Garnish with a few fresh whole berries on top just before serving for an elegant presentation.

Tips

  1. Berry Selection: Choose fresh, ripe berries for the most intense and natural colors. The fresher the fruit, the more vibrant your ombre effect will be.
  2. Mashing Technique: When creating fruit purees, use a fork or small potato masher. Avoid using a blender to maintain a slightly textured consistency.
  3. Layering Precision: Use a clear glass or transparent jar to showcase the beautiful gradient. A small spoon or piping bag can help create clean, distinct layers.
  4. Chill Factor: Refrigerating the cups helps set the layers and intensifies the flavors. Don't skip this step!
  5. Granola Tip: For extra crunch, toast the granola lightly before sprinkling on top to enhance its nutty flavor.
  6. Make-Ahead Magic: These cups can be prepared up to 4 hours in advance, making them perfect for meal prep or entertaining.
  7. Customization: Feel free to experiment with different berries or swap honey with maple syrup for varied flavor profiles.

Nutrition Facts

Calories: 250kcal

Carbohydrates: 30g

Protein: 15g

Fat: 8g

Saturated Fat: g

Cholesterol: 15mg

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