Pineapple and Passionfruit Milkshake

Pineapple and Passionfruit Milkshake

Dive into a tropical paradise with our irresistible Pineapple and Passionfruit Milkshake! This vibrant and refreshing drink is not just a treat for your taste buds but also a feast for your eyes, combining the sweet tanginess of fresh pineapple with the exotic flavor of passionfruit. Perfect for a hot summer day or as a delightful dessert, this milkshake comes together in just 10 minutes! Get ready to impress your friends and family with this quick and easy recipe that will transport you straight to a sunny beach with every sip!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Tropical
Serves: 2 servings

Ingredients

  1. 1 cup fresh pineapple chunks
  2. 1/2 cup passionfruit pulp
  3. 1 cup vanilla ice cream
  4. 1/2 cup milk
  5. Ice cubes

Instructions

  1. Begin by preparing your ingredients. Measure out 1 cup of fresh pineapple chunks, ensuring they are ripe and sweet for the best flavor.
  2. Next, scoop out 1/2 cup of passionfruit pulp. If using fresh passionfruit, cut the fruit in half and scoop out the pulp with a spoon. If using canned or bottled pulp, measure out the appropriate amount.
  3. In a blender, combine the pineapple chunks, passionfruit pulp, 1 cup of vanilla ice cream, and 1/2 cup of milk. The ice cream will add creaminess, while the milk will help achieve the desired consistency.
  4. Add a handful of ice cubes to the blender for a refreshing chill and to thicken the milkshake. The amount of ice can be adjusted based on your preference for thickness.
  5. Blend the mixture on high speed until smooth and creamy. Stop occasionally to scrape down the sides of the blender to ensure all ingredients are well combined.
  6. Taste the milkshake and adjust the sweetness if desired. If you prefer a sweeter milkshake, you can add a little honey or sugar and blend again.
  7. Once blended to your liking, pour the milkshake into two tall glasses. You can garnish with a slice of pineapple or a sprinkle of passionfruit seeds on top for added presentation.
  8. Serve immediately with a straw or a spoon, and enjoy your tropical pineapple and passionfruit milkshake!

Tips

  1. Choose Ripe Fruits: For the best flavor, ensure your pineapple is ripe and sweet. A golden color and a sweet aroma are good indicators of ripeness.
  2. Adjust Consistency: If you prefer a thicker milkshake, add more ice cubes or reduce the amount of milk. For a thinner consistency, simply add a bit more milk until you reach your desired texture.
  3. Sweetness Level: Taste your milkshake before serving. If it needs a little extra sweetness, consider adding a splash of honey, agave syrup, or a sprinkle of sugar.
  4. Garnish Creatively: Elevate your presentation by garnishing with a slice of fresh pineapple, a sprig of mint, or a sprinkle of passionfruit seeds on top for added texture and visual appeal.
  5. Blend Well: Make sure to blend the ingredients thoroughly for a smooth and creamy texture. Stop occasionally to scrape down the sides of the blender for even mixing.
  6. Experiment with Flavors: Feel free to experiment by adding other tropical fruits like mango or banana for an exciting twist on this classic milkshake!

Nutrition Facts

Calories: 250kcal

Carbohydrates: 35g

Protein: 4g

Fat: 10g

Saturated Fat: 6g

Cholesterol: 35mg

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