Looking for a refreshing drink that will elevate your next gathering? Look no further! This Apple Blackberry Hard Cider Sangria is the perfect blend of fruity goodness and bubbly delight that will have your guests begging for the recipe. With just 10 minutes of prep time, you can whip up a pitcher of this vibrant concoction that captures the essence of summer in every sip. Imagine the sweet crunch of apples mingling with the juicy blackberries, all enhanced by a splash of brandy and a crisp hard cider. Dive into this easy-to-follow recipe and discover how to impress your friends with a drink that's as beautiful as it is delicious!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 1 bottle hard cider
- 1 cup apple slices
- 1 cup blackberries
- 1/4 cup brandy
- 1/4 cup orange juice
- Ice cubes
Instructions
- Begin by gathering all your ingredients: 1 bottle of hard cider, 1 cup of apple slices, 1 cup of blackberries, 1/4 cup of brandy, 1/4 cup of orange juice, and ice cubes.
- In a large pitcher, combine the apple slices and blackberries. Gently stir the fruits to mix them together.
- Pour in the 1/4 cup of brandy over the fruit mixture, allowing the flavors to meld together. Stir gently to combine.
- Add the 1/4 cup of orange juice to the pitcher. This will add a refreshing citrus note to your sangria.
- Slowly pour the entire bottle of hard cider into the pitcher. Stir gently to combine all the ingredients without losing too much carbonation.
- Fill glasses with ice cubes to chill the sangria. You can use as much or as little ice as you prefer.
- Pour the sangria over the ice-filled glasses, making sure to include some of the fruit in each serving for added flavor and decoration.
- Serve immediately and enjoy your refreshing Apple Blackberry Hard Cider Sangria with friends and family!
Tips
- Choose Quality Ingredients: For the best flavor, opt for a high-quality hard cider and fresh, ripe fruits. Organic apples and blackberries can enhance the taste and presentation of your sangria.
- Let it Chill: If you have time, prepare the sangria ahead of time and let it chill in the refrigerator for at least an hour before serving. This allows the flavors to meld beautifully.
- Experiment with Flavors: Feel free to customize your sangria! Add slices of oranges or lemons for extra citrusy notes, or even a splash of your favorite liqueur to give it a personal twist.
- Presentation Matters: Serve your sangria in clear glasses to showcase the vibrant colors of the fruits. Garnish with a sprig of mint for an extra pop of color and freshness.
- Adjust Sweetness: Depending on your taste and the sweetness of your cider, you may want to adjust the amount of orange juice or add a little simple syrup if you prefer a sweeter drink.
- Serve with Snacks: Pair this sangria with light appetizers like cheese platters, fruit skewers, or bruschetta to create a delightful experience for your guests.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 22g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: 0mg
