Craving a mouthwatering meal that brings together the irresistible flavors of BBQ, bacon, and cheeseburgers? Look no further! Our BBQ Bacon Cheeseburger Skillet Dinner is the ultimate comfort food that will have your taste buds dancing with delight. In just 30 minutes, you can whip up this hearty dish that serves four, making it perfect for family dinners or a gathering with friends. With crispy bacon, juicy beef, and melty cheddar cheese all piled high on toasted buns, this recipe is not only delicious but also incredibly easy to prepare. Get ready to elevate your weeknight dinners with this scrumptious skillet meal that will leave everyone asking for seconds!
Ingredients
- 500g ground beef
- 4 strips bacon, chopped
- 1 cup shredded cheddar cheese
- 1/2 cup BBQ sauce
- 1 onion, diced
- Salt and pepper to taste
- 4 hamburger buns, toasted
Instructions
- Begin by gathering all your ingredients: 500g ground beef, 4 strips of chopped bacon, 1 cup of shredded cheddar cheese, 1/2 cup of BBQ sauce, 1 diced onion, salt and pepper to taste, and 4 toasted hamburger buns.
- In a large skillet, cook the chopped bacon over medium heat until it becomes crispy, which should take about 5-7 minutes. Stir occasionally to ensure even cooking.
- Once the bacon is crispy, use a slotted spoon to transfer it to a paper towel-lined plate to drain excess grease, leaving the bacon fat in the skillet.
- Add the diced onion to the skillet with the bacon fat and sauté for about 3-4 minutes, or until the onions are soft and translucent.
- Increase the heat to medium-high and add the ground beef to the skillet with the onions. Season with salt and pepper to taste. Cook the beef, breaking it up with a spatula, until it is browned and cooked through, about 5-7 minutes.
- Once the beef is cooked, drain any excess grease from the skillet if necessary. Reduce the heat to medium and stir in the BBQ sauce, mixing well to combine with the beef and onions.
- Sprinkle the crispy bacon over the BBQ beef mixture, then top with the shredded cheddar cheese. Cover the skillet with a lid and let it cook for an additional 2-3 minutes, or until the cheese is melted and bubbly.
- While the cheese is melting, toast the hamburger buns in a toaster or on a separate skillet until golden brown.
- Once the cheese has melted, remove the skillet from heat. Serve the BBQ bacon cheeseburger mixture on the toasted buns, and enjoy your delicious BBQ Bacon Cheeseburger Skillet Dinner!
Tips
- Prep Ahead: To save time, chop your onions and bacon in advance. You can even measure out your BBQ sauce and cheese, so everything is ready to go when you start cooking.
- Bacon Perfection: For the crispiest bacon, cook it over medium heat and avoid overcrowding the skillet. If necessary, cook in batches to ensure even crispness.
- Season Generously: Don’t be shy with the salt and pepper! Season the beef well to enhance the flavors of the dish. You can also add a dash of garlic powder or smoked paprika for an extra kick.
- Cheese Choices: While shredded cheddar cheese is a classic choice, feel free to mix it up! Try pepper jack for a spicy twist or a blend of your favorite cheeses for added flavor.
- Serving Suggestions: For a complete meal, serve your BBQ Bacon Cheeseburger Skillet Dinner with a side of coleslaw or a fresh garden salad to balance the richness of the dish.
- Leftover Magic: If you have leftovers, store them in an airtight container in the fridge. Reheat in the skillet for a quick lunch or dinner the next day, adding a little extra BBQ sauce to keep it moist.
Nutrition Facts
Calories: 650kcal
Carbohydrates: 35g
Protein: 40g
Fat: 42g
Saturated Fat: 18g
Cholesterol: 130mg
