Better Than Sex Fruit Salad

No comments
Better Than Sex Fruit Salad

Prepare to have your taste buds tantalized by a dessert so irresistible, it might just live up to its cheeky name! This "Better Than Sex" Fruit Salad is a heavenly combination of sweet, creamy, and fruity flavors that will make your guests swoon. Whether you're looking for a show-stopping dessert or a decadent side dish, this recipe promises to be the talk of any gathering - and trust us, one bite will have everyone asking for the recipe!

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 1 can pineapple chunks
  2. 1 can mandarin oranges
  3. 1 cup strawberries, sliced
  4. 1 cup mini marshmallows
  5. 1 cup whipped topping
  6. 1/2 cup shredded coconut

Instructions

  1. Drain the canned pineapple chunks thoroughly, ensuring no excess liquid remains. Place in a large mixing bowl.
  2. Drain the mandarin oranges completely, gently patting them dry with paper towels to prevent excess moisture in the salad.
  3. Wash and hull the fresh strawberries, then slice them into bite-sized pieces approximately 1/4 inch thick.
  4. Add the sliced strawberries to the bowl with the pineapple chunks and mandarin oranges.
  5. Gently fold in the mini marshmallows, distributing them evenly throughout the fruit mixture.
  6. Sprinkle the shredded coconut over the fruit and marshmallow mixture, ensuring even coverage.
  7. Carefully fold in the whipped topping, using a soft spatula to combine all ingredients without crushing the delicate fruits.
  8. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld and chill.
  9. Before serving, give the salad a gentle stir to redistribute the ingredients and ensure even coating with whipped topping.
  10. Serve cold in individual dessert bowls, garnishing with additional coconut or a fresh strawberry slice if desired.

Tips

  1. Drain fruits thoroughly to prevent a watery salad. Use paper towels to pat fruits dry for the best texture.
  2. Use fresh, ripe fruits for maximum flavor and sweetness.
  3. Chill the salad for at least 30 minutes before serving to allow flavors to meld together.
  4. For extra indulgence, use freshly whipped cream instead of store-bought whipped topping.
  5. Serve immediately after mixing to keep marshmallows and fruits at their best texture.
  6. For a more adult version, you can add a splash of coconut rum to enhance the tropical flavors.
  7. If preparing in advance, add the whipped topping and marshmallows just before serving to maintain their texture.

Nutrition Facts

Calories: 180kcal

Carbohydrates: 35g

Protein: 1g

Fat: 5g

Saturated Fat: 4g

Cholesterol: 0mg

Pin Recipe Share Email

Share this:

Leave a Comment