Craving a taste of the Mediterranean that’s both fresh and vibrant? Look no further than the Copycat Fresh Brothers Greek Town Special Salad! This delightful dish combines crisp mixed greens, juicy cherry tomatoes, and tangy feta cheese, all tossed in a zesty dressing that will have your taste buds dancing. Whether you're hosting a summer gathering or simply looking for a quick and healthy meal, this salad is your ticket to culinary bliss. Ready to impress your family and friends with this easy-to-make, flavor-packed recipe? Let’s dive in!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: Greek
Serves: 4 servings
Ingredients
- 2 cups mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/2 cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup kalamata olives
- 1/4 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste
Instructions
- Begin by preparing all your fresh ingredients. Rinse the mixed greens thoroughly under cold water and spin them dry in a salad spinner or pat them dry with a clean kitchen towel.
- Next, wash the cherry tomatoes. Slice each tomato in half and set them aside in a large mixing bowl.
- Take the cucumber, wash it, and then dice it into small, bite-sized pieces. Add the diced cucumber to the bowl with the cherry tomatoes.
- Peel and thinly slice the red onion. If you prefer a milder onion flavor, you can soak the slices in cold water for a few minutes before adding them to the salad. Once ready, add the sliced red onion to the mixing bowl.
- Measure out the kalamata olives. If they are whole, you may want to slice them in half or leave them whole depending on your preference. Add them to the bowl with the other vegetables.
- Next, crumble the feta cheese and add it to the mixing bowl. The feta will add a creamy texture and a salty flavor to the salad.
- In a small bowl or jar, combine the olive oil and red wine vinegar. Whisk or shake well to combine. This will be your dressing.
- Drizzle the dressing over the salad mixture in the large bowl. Use a large spoon or salad tongs to gently toss all the ingredients together, ensuring everything is evenly coated with the dressing.
- Season the salad with salt and pepper to taste. Start with a small pinch of each and adjust according to your preference.
- Once everything is well combined, transfer the salad to a serving platter or individual bowls. You can garnish with additional feta cheese or olives if desired.
- Serve immediately and enjoy your copycat Fresh Brothers Greek Town Special Salad!
Tips
- Fresh Ingredients Matter: For the best flavor, use the freshest ingredients you can find. Visit your local farmer's market for vibrant vegetables and high-quality feta cheese.
- Customize to Your Taste: Feel free to add or substitute ingredients based on your preferences. Avocado, bell peppers, or even grilled chicken can elevate this salad even further!
- Make Ahead: You can prepare the vegetables a few hours in advance. Just keep the dressing separate until you're ready to serve to maintain the crispness of the greens.
- Perfectly Seasoned: When adding salt and pepper, start with a little and gradually increase. This ensures you don’t overpower the fresh flavors of the salad.
- Chill Before Serving: For an extra refreshing experience, chill the salad in the refrigerator for about 10 minutes before serving. This enhances the flavors and makes it even more enjoyable on a warm day.
Nutrition Facts
Calories: 150kcal
Carbohydrates: 6g
Protein: 5g
Fat: 13g
Saturated Fat: 4g
Cholesterol: 15mg
