Get ready to take your party to a whole new level with these whimsical Cotton Candy Jello Shots! Bursting with the sweet nostalgia of childhood fairs, these vibrant blue raspberry treats are not just a feast for the eyes but also a delightful explosion of flavor. Perfect for summer gatherings, birthday bashes, or any celebration where fun is on the menu, these jello shots will have your guests raving and reaching for more. So, if you're looking to impress and indulge, read on to discover how to whip up this sugary sensation that combines the classic joy of jello with the playful essence of cotton candy!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 20-25 jello shots
Ingredients
- 1 cup boiling water
- 1 envelope (0.25 oz) unsweetened blue raspberry gelatin
- 1 cup cold water
- 1 cup vodka
- 1/2 cup cotton candy flavored syrup
- 1/4 cup granulated sugar
- cotton candy for garnish
Instructions
- Begin by gathering all your ingredients and supplies. You will need a mixing bowl, a whisk, a measuring cup, and small plastic shot cups (20-25 cups depending on size).
- Boil 1 cup of water in a kettle or saucepan. Once it reaches a rolling boil, carefully pour the boiling water into a mixing bowl.
- Add 1 envelope (
- 25 oz) of unsweetened blue raspberry gelatin to the boiling water. Use a whisk to stir the mixture until the gelatin is completely dissolved, which should take about 2-3 minutes.
- Once the gelatin is dissolved, add 1 cup of cold water to the mixture and stir well to combine.
- Next, pour in 1 cup of vodka and 1/2 cup of cotton candy flavored syrup. Stir the mixture thoroughly to ensure all ingredients are well combined.
- To add sweetness, mix in 1/4 cup of granulated sugar. Stir until the sugar is fully dissolved into the liquid.
- Carefully pour the gelatin mixture into your plastic shot cups, filling each cup about three-quarters full. This will allow room for the cotton candy garnish later.
- Once all cups are filled, place them in the refrigerator. Allow the jello shots to set for at least 2-4 hours, or until firm.
- After the jello shots have set, remove them from the refrigerator. Just before serving, add a small tuft of cotton candy on top of each shot for garnish.
- Serve immediately and enjoy your delightful cotton candy jello shots at your next party or gathering!
Tips
- Chill Your Ingredients: For the best results, make sure your cold water and vodka are chilled before mixing. This helps the jello shots set faster and enhances the refreshing taste.
- Use a Whisk: When dissolving the gelatin, a whisk works wonders to ensure there are no lumps. Stir vigorously for a smooth, silky texture.
- Customize Your Flavors: Feel free to experiment with different flavored gelatins and syrups! Cotton candy isn’t the only flavor that can shine—try strawberry or watermelon for a fruity twist.
- Don’t Rush the Setting: Allow at least 2-4 hours for the jello shots to set in the fridge. For best results, prepare them the night before your event.
- Garnish with Style: Right before serving, add a fluffy tuft of cotton candy on top of each shot for an eye-catching presentation. This not only adds a whimsical touch but also enhances the cotton candy flavor.
- Stay Hydrated: Remember, these jello shots contain alcohol! Enjoy responsibly and consider offering non-alcoholic versions for guests who prefer to skip the spirits.
- Perfect Portioning: Use small plastic shot cups for easy handling and serving. If you want larger servings, simply adjust the amount of gelatin mixture in each cup.
Nutrition Facts
Calories: 95kcal
Carbohydrates: 10g
Protein: g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
