Get ready to transform your next gathering with the most irresistible appetizer that'll have your guests begging for the recipe! These Crock Pot BBQ Cocktail Sausages are the secret weapon every home cook needs in their culinary arsenal. Imagine tender, juicy sausages swimming in a sticky, sweet, and tangy BBQ sauce that's so delicious, it'll make your taste buds dance with joy. Whether you're hosting a game day party, family reunion, or just craving a mouthwatering snack, these sausages are about to become your new go-to crowd-pleaser!
Prep Time: 10 mins
Cook Time: 2 hrs
Total Time: 2 hrs 10 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 2 lbs cocktail sausages
- 1 cup BBQ sauce
- 1/4 cup honey
- 1 tbsp Worcestershire sauce
Instructions
- Begin by gathering all the ingredients: 2 lbs of cocktail sausages, 1 cup of BBQ sauce, 1/4 cup of honey, and 1 tablespoon of Worcestershire sauce.
- In a large mixing bowl, combine the BBQ sauce, honey, and Worcestershire sauce. Stir well until all the ingredients are thoroughly mixed and the honey is fully dissolved into the sauce.
- Next, add the cocktail sausages to the bowl with the sauce mixture. Use a spatula or spoon to gently toss the sausages until they are evenly coated with the sauce.
- Transfer the coated cocktail sausages into the crock pot, spreading them out evenly to ensure they cook uniformly.
- Cover the crock pot with its lid and set it to cook on low heat for 2 hours. This will allow the sausages to absorb the flavors of the BBQ sauce mixture.
- After 2 hours, carefully remove the lid and stir the sausages to ensure they are well coated in the sauce. If you prefer a thicker sauce, you can let them cook for an additional 15-30 minutes with the lid off.
- Once cooked, turn off the crock pot and let the sausages sit for a few minutes before serving. This will allow the sauce to thicken slightly.
- Serve the BBQ cocktail sausages warm, either directly from the crock pot or transferred to a serving dish. They can be enjoyed as an appetizer or a main dish, perfect for gatherings and parties.
Tips
- Choose Quality Sausages: Opt for high-quality cocktail sausages for the best flavor and texture.
- Sauce Consistency: For a thicker sauce, leave the lid off during the last 15-30 minutes of cooking to allow some reduction.
- Flavor Boost: For an extra kick, consider adding a pinch of red pepper flakes or a splash of hot sauce to the BBQ mixture.
- Serving Suggestions: Keep the sausages warm in the crock pot during your event to maintain their delicious temperature.
- Make-Ahead Magic: These sausages can be prepared in advance and reheated, making them perfect for meal prep or potlucks.
- Garnish Option: Sprinkle some chopped green onions or parsley on top before serving for a pop of color and fresh flavor.
- Slow Cooker Tip: Stir occasionally during cooking to ensure even coating and prevent sticking.
Nutrition Facts
Calories: 250kcal
Carbohydrates: 15g
Protein: 10g
Fat: 18g
Saturated Fat: 6g
Cholesterol: 45mg
