Are you ready to elevate your culinary creations with a homemade ingredient that can transform any dish? Say hello to Eager Brand Sweetened Condensed Milk—a creamy, dreamy addition that brings sweetness and richness to your favorite recipes! In just 5 minutes, you can whip up this delightful treat using just three simple ingredients. Whether you're drizzling it over desserts, mixing it into coffee, or incorporating it into baked goods, this versatile sweetened condensed milk will become a staple in your kitchen. Keep reading to discover how easy it is to make this luscious concoction that will leave your taste buds begging for more!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 can
Ingredients
- 1 cup milk
- 1 cup sugar
- 1/4 cup butter
Instructions
- Begin by gathering all your ingredients: 1 cup of milk, 1 cup of sugar, and 1/4 cup of butter. Make sure you have a medium saucepan and a whisk ready for mixing.
- In the medium saucepan, combine the 1 cup of milk and 1 cup of sugar. Place the saucepan over medium heat.
- Stir the mixture continuously with the whisk until the sugar is completely dissolved. This should take about 2-3 minutes. Be careful not to let the mixture come to a boil.
- Once the sugar is dissolved, add the 1/4 cup of butter to the saucepan. Continue to stir until the butter is fully melted and incorporated into the mixture.
- After the butter has melted, remove the saucepan from the heat. Allow the mixture to cool for a few minutes.
- Once cooled, pour the sweetened condensed milk into a clean container or can. Let it cool completely at room temperature before sealing or refrigerating.
- Your Eager Brand Sweetened Condensed Milk is now ready to use! Store it in the refrigerator for up to 1 week, and enjoy it in your favorite recipes.
Tips
- Use Fresh Ingredients: For the best flavor, always use fresh milk and butter. This will ensure your sweetened condensed milk has a rich and creamy texture.
- Stir Continuously: While heating the milk and sugar, make sure to stir continuously to prevent the mixture from sticking to the bottom of the pan or burning.
- Avoid Boiling: Keep the heat at medium and avoid boiling the mixture. Boiling can alter the texture and flavor of your sweetened condensed milk.
- Cool Properly: Allow the mixture to cool slightly before pouring it into a container. This will help prevent condensation from forming inside the container.
- Storage: Store your homemade sweetened condensed milk in an airtight container in the refrigerator. It can last up to a week, so make sure to use it in your favorite recipes before it runs out!
- Experiment with Flavors: Feel free to get creative! You can add a splash of vanilla extract or a pinch of salt to enhance the flavor of your sweetened condensed milk.
Nutrition Facts
Calories: 1324kcal
Carbohydrates: 212g
Protein: g
Fat: 53g
Saturated Fat: 34g
Cholesterol: 124mg
