Get ready to transform your boring lunch routine into a mouthwatering culinary adventure! This Honey Mustard Hummus Chicken Salad is not just a recipe—it's a game-changing meal that combines creamy, tangy, and sweet flavors in one irresistible dish. Imagine tender shredded chicken, crisp celery, and juicy grapes, all wrapped in a luxurious honey mustard hummus dressing that will make your taste buds dance with excitement. Whether you're looking for a quick weeknight meal or an impressive lunch to wow your friends, this recipe is about to become your new obsession!
Prep Time: 15 mins
Cook Time: 20 mins
Total Time: 35 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup hummus
- 2 tablespoons honey mustard
- 1 cup celery, diced
- 1 cup grapes, halved
- Salt and pepper to taste
- Mixed greens for serving
Instructions
- Begin by preparing your ingredients. Ensure that the cooked chicken is shredded into bite-sized pieces. Dice the celery into small, even pieces, and halve the grapes. Set all the ingredients aside.
- In a large mixing bowl, combine the shredded chicken, diced celery, and halved grapes. Gently mix them together to distribute the ingredients evenly.
- In a separate small bowl, combine the hummus and honey mustard. Stir well until the mixture is smooth and fully blended.
- Pour the hummus and honey mustard mixture over the chicken, celery, and grapes in the large mixing bowl. Use a spatula or large spoon to fold the dressing into the salad gently, ensuring all the ingredients are coated.
- Season the salad with salt and pepper to taste. Mix again to incorporate the seasoning evenly throughout the salad.
- To serve, place a generous handful of mixed greens on each plate or in a bowl. Spoon the honey mustard hummus chicken salad over the greens, allowing the vibrant colors to show.
- If desired, you can garnish the salad with additional grapes or a drizzle of honey mustard for an extra touch. Enjoy your delicious Honey Mustard Hummus Chicken Salad!
Tips
- Chicken Prep: Use rotisserie chicken for an even quicker meal, or cook and shred chicken breasts for a fresher taste.
- Dressing Hack: For extra creaminess, use a high-quality store-bought hummus or make your own for a personalized touch.
- Grape Selection: Choose seedless grapes that are firm and sweet to add a perfect burst of freshness to the salad.
- Make-Ahead Magic: This salad can be prepared in advance and stored in the refrigerator for up to 2 days, making it perfect for meal prep.
- Serving Suggestions: Try serving on a bed of mixed greens, in a wrap, or even as a topping for crackers for added versatility.
- Customize Your Salad: Feel free to add chopped nuts like almonds or walnuts for extra crunch and nutrition.
- Temperature Matters: Let the salad sit for 10-15 minutes at room temperature before serving to allow flavors to meld together perfectly.
Nutrition Facts
Calories: 320kcal
Carbohydrates: 15g
Protein: 30g
Fat: 16g
Saturated Fat: 3g
Cholesterol: 85mg
