Imagine a drink that transports you to the sun-drenched coastlines of Italy with just one sip! This dairy-free Italian Lemon Cream Soda is not just a beverage; it's a sensory experience that will revolutionize your summer refreshment game. Bursting with zesty lemon, sweetened with smooth agave, and topped with sparkling water, this drink promises to be your new obsession. Whether you're looking to beat the heat or impress your guests with a sophisticated mocktail, this recipe is about to become your secret weapon of deliciousness!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: Italian
Serves: 2 servings
Ingredients
- 1 cup sparkling water
- 1/4 cup fresh lemon juice
- 2 tablespoons agave syrup
- Ice cubes
- Fresh mint leaves, for garnish
Instructions
- Chill a tall glass or two serving glasses in the freezer for 5 minutes to create a frosty surface that will enhance the drink's refreshing quality.
- Squeeze fresh lemons to extract 1/4 cup of pure lemon juice, ensuring you strain out any seeds for a smooth texture.
- In a cocktail shaker or large mixing container, combine the fresh lemon juice with agave syrup, whisking gently to create a smooth, sweet-tart base.
- Fill each chilled glass with ice cubes, creating a solid foundation for the sparkling water.
- Pour the sparkling water slowly over the ice, allowing it to mix naturally with the lemon-agave mixture.
- Gently stir the drink with a long spoon to ensure the lemon juice and agave are evenly distributed throughout the sparkling water.
- Garnish each glass with fresh mint leaves, placing them delicately on top of the drink to add a subtle aromatic touch.
- Serve immediately while the drink is cold and the bubbles are at their peak effervescence.
Tips
- Use freshly squeezed lemon juice for the most vibrant flavor - bottled juice simply can't compare!
- Chill your glasses beforehand to keep the drink extra cool and create a professional presentation.
- For an elevated touch, use high-quality sparkling water with fine bubbles.
- Experiment with the agave syrup quantity to adjust sweetness to your personal taste.
- Slap the mint leaves gently between your hands before garnishing to release their aromatic oils.
- Serve immediately after preparation to enjoy the maximum effervescence and freshness.
- For a more Instagram-worthy presentation, use a clear glass that showcases the drink's beautiful layers.
Nutrition Facts
Calories: 30kcal
Carbohydrates: 8g
Protein: 0g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
