Macaroni and Hot Dog Casserole

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Macaroni and Hot Dog Casserole

Looking for a quick and delicious meal that will satisfy the whole family? Look no further than this Macaroni and Hot Dog Casserole! With just a handful of simple ingredients and a mere 35 minutes of your time, you can whip up a comforting dish that combines the nostalgic flavors of childhood with a modern twist. Imagine creamy macaroni enveloped in savory tomato sauce, complemented by the satisfying bite of hot dogs and a gooey, cheesy topping that will have everyone coming back for seconds. Ready to dive into this delightful recipe? Let’s get cooking!

Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Cuisine: American
Serves: 4 servings

Ingredients

  1. 2 cups cooked macaroni
  2. 4 hot dogs, sliced
  3. 1 can tomato sauce
  4. 1 cup shredded cheese
  5. 1/2 cup chopped onion
  6. 1/2 teaspoon oregano

Instructions

  1. Preheat your oven to 350°F (175°C). This will ensure that your casserole cooks evenly and thoroughly.
  2. In a large mixing bowl, combine the 2 cups of cooked macaroni, 4 sliced hot dogs, 1 can of tomato sauce, 1 cup of shredded cheese, and 1/2 cup of chopped onion. Make sure to mix the ingredients well until everything is evenly coated with the sauce.
  3. Add 1/2 teaspoon of oregano to the mixture. This will enhance the flavor of your casserole. Stir the mixture again to distribute the oregano evenly.
  4. Transfer the macaroni and hot dog mixture into a greased 9x9 inch baking dish. Spread it out evenly to ensure even cooking.
  5. Sprinkle an additional 1/2 cup of shredded cheese on top of the casserole for a cheesy, golden crust.
  6. Cover the baking dish with aluminum foil. This will help retain moisture while the casserole bakes.
  7. Place the covered baking dish in the preheated oven and bake for 20 minutes. This allows the flavors to meld together and the casserole to heat through.
  8. After 20 minutes, carefully remove the foil and bake for an additional 5 minutes. This will allow the cheese on top to melt and become bubbly and slightly golden.
  9. Once done, remove the casserole from the oven and let it cool for a few minutes before serving. This will make it easier to cut and serve.
  10. Serve the macaroni and hot dog casserole warm, and enjoy your delicious and comforting meal!

Tips

  1. Cook the macaroni al dente: Since the macaroni will continue to cook in the oven, make sure to cook it slightly less than the package instructions suggest to prevent it from becoming mushy.
  2. Customize your toppings: Feel free to add your favorite toppings! Consider adding breadcrumbs for a crunchy texture or some diced bell peppers for extra flavor and color.
  3. Experiment with cheeses: While shredded cheese is a classic choice, mixing different types of cheese like mozzarella, cheddar, or even pepper jack can elevate the dish’s flavor profile.
  4. Let it rest: After baking, allow the casserole to sit for a few minutes before serving. This helps it set, making it easier to cut and serve.
  5. Make it ahead: This casserole can be assembled ahead of time and stored in the refrigerator. Just bake it when you’re ready for a quick and easy meal!

Nutrition Facts

Calories: 350kcal

Carbohydrates: 30g

Protein: 15g

Fat: 18g

Saturated Fat: 8g

Cholesterol: 45mg

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