No Bake Key Lime Pie Jar

No Bake Key Lime Pie Jar

Imagine a dessert that transports you to a tropical paradise with just one spoonful - no oven required! Our No Bake Key Lime Pie Jar is the ultimate summer treat that combines tangy key lime flavor, creamy texture, and a delightful graham cracker crunch. Perfect for those sweltering days when you want something sweet but can't bear to turn on the oven, this dessert is not just a recipe, it's an experience that will make your taste buds dance with joy.

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 4 servings

Ingredients

  1. 1/2 cup graham cracker crumbs
  2. 1/4 cup unsalted butter, melted
  3. 1 can sweetened condensed milk
  4. 1/2 cup key lime juice
  5. 1 cup whipped cream
  6. Key lime zest for garnish

Instructions

  1. In a medium mixing bowl, combine graham cracker crumbs with melted butter, stirring until the mixture resembles wet sand and can hold its shape when pressed.
  2. Divide the graham cracker mixture evenly among 4 clear glass jars or mason jars, pressing firmly into the bottom to create a compact base layer.
  3. In a separate large mixing bowl, whisk together sweetened condensed milk and key lime juice until smooth and well combined. The mixture will begin to thicken slightly as you mix.
  4. Gently fold in 3/4 cup of the whipped cream into the key lime mixture, ensuring it is evenly incorporated and creates a light, creamy texture.
  5. Carefully spoon the key lime filling over the graham cracker base in each jar, distributing evenly and leaving some space at the top for garnish.
  6. Refrigerate the jars for at least 2 hours or until the filling is set and chilled.
  7. Before serving, top each jar with remaining whipped cream and sprinkle freshly grated key lime zest on top for added flavor and presentation.
  8. Serve chilled and enjoy your individual no-bake key lime pie jars.

Tips

  1. Use fresh key lime juice if possible for the most vibrant flavor. Bottled juice works, but fresh always tastes better.
  2. Make sure your butter is fully melted when mixing with graham cracker crumbs to ensure a perfect, compact base.
  3. Chill your mixing bowl and whisk before whipping cream for the fluffiest texture.
  4. For a decorative touch, use a piping bag to add whipped cream on top for a professional look.
  5. You can prepare these jars up to 2 days in advance, making them perfect for entertaining.
  6. If key limes are hard to find, regular lime juice can be a good substitute.
  7. For a gluten-free version, use gluten-free graham crackers or almond flour as the base.

Nutrition Facts

Calories: 565kcal

Carbohydrates: g

Protein: g

Fat: g

Saturated Fat: g

Cholesterol: mg

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