Protein Overnight Oats Without Protein Powder

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Protein Overnight Oats Without Protein Powder

Imagine waking up to a creamy, delicious breakfast that fuels your body with protein and flavor, without the hassle of mixing complicated protein powders. These Protein Overnight Oats are your ultimate morning game-changer - a simple, nutritious meal that practically prepares itself while you sleep! Perfect for busy professionals, fitness enthusiasts, and anyone craving a quick, wholesome breakfast that doesn't compromise on taste or nutrition.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 serving

Ingredients

  1. 1/2 cup rolled oats
  2. 1 cup milk or yogurt
  3. 1 tablespoon chia seeds
  4. 1 tablespoon honey or maple syrup
  5. 1/2 teaspoon vanilla extract
  6. Fruit and nuts for topping

Instructions

  1. In a medium-sized mason jar or sealed container, pour the 1/2 cup of rolled oats as the base ingredient.
  2. Add 1 cup of milk or yogurt to the oats, ensuring the liquid completely covers the dry ingredients. Choose whole milk, almond milk, Greek yogurt, or any preferred dairy or non-dairy alternative for desired creaminess and protein content.
  3. Sprinkle 1 tablespoon of chia seeds into the mixture, which will help thicken the oats and provide additional protein and omega-3 fatty acids.
  4. Drizzle 1 tablespoon of honey or maple syrup to add natural sweetness and enhance the overall flavor profile.
  5. Pour in 1/2 teaspoon of vanilla extract to introduce a warm, aromatic note to the overnight oats.
  6. Stir all ingredients thoroughly, ensuring they are well combined and no dry spots remain.
  7. Seal the container tightly and refrigerate overnight or for at least 6-8 hours to allow the oats to absorb the liquid and soften.
  8. In the morning, give the oats a gentle stir to redistribute any settled ingredients.
  9. Top with fresh fruits like berries, sliced bananas, or chopped nuts such as almonds or walnuts for added texture and nutritional value.
  10. Optional: If the oats seem too thick, thin them out with a little additional milk before serving.

Tips

  1. Choose Your Liquid Wisely: Greek yogurt offers the highest protein content, but alternatives like soy milk or almond milk work great too.
  2. Customize Your Protein Boost: Add natural protein sources like chia seeds, hemp seeds, or chopped nuts to increase protein content without artificial powders.
  3. Prep in Advance: Make multiple servings in advance for a week of grab-and-go breakfasts. They'll stay fresh in the refrigerator for up to 4 days.
  4. Temperature Matters: Let your overnight oats sit out for 10-15 minutes before eating to take the chill off and improve texture.
  5. Get Creative with Toppings: Mix up your fruit and nut combinations to keep your breakfast exciting and add extra nutritional variety.

Nutrition Facts

Calories: 400kcal

Carbohydrates: 60g

Protein: 13g

Fat: 12g

Saturated Fat: 4g

Cholesterol: 10mg

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