Reese’s Peanut Butter Turkey

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Reese's Peanut Butter Turkey

Get ready to wow your family and friends with the most adorable and delicious Thanksgiving treat that's guaranteed to steal the show! This Reese's Peanut Butter Turkey is not just a dessert; it's an edible work of art that combines the irresistible flavors of chocolate and peanut butter with a playful, festive design. Perfect for kids and adults alike, this no-bake dessert is so easy to make that even the most novice kitchen enthusiasts can create a stunning Thanksgiving centerpiece in just 15 minutes!

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 6 servings

Ingredients

  1. 6 Reese's Peanut Butter Cups
  2. 6 candy corn pieces
  3. 1 cup chocolate frosting
  4. 1/2 cup pretzel sticks
  5. 1/4 cup mini chocolate chips

Instructions

  1. Unwrap the Reese's Peanut Butter Cups and place them on a clean, flat surface with the wider side down to create the turkey's body.
  2. Using chocolate frosting as "glue", carefully attach the candy corn pieces at the top edge of the Peanut Butter Cup to create the turkey's feathers, positioning them in a fan-like arrangement.
  3. Break pretzel sticks into smaller segments to create the turkey's legs. Gently press these into the bottom of the Peanut Butter Cup using a small amount of chocolate frosting to secure them.
  4. Use mini chocolate chips to create the turkey's eyes by placing two chips near the top of the Peanut Butter Cup, adhering them with a tiny dot of chocolate frosting.
  5. For additional detail, use the chocolate frosting to create a small beak or wattle near the candy corn feathers to enhance the turkey's appearance.
  6. Refrigerate the Reese's Peanut Butter Turkeys for 10 minutes to help the frosting set and stabilize the decorative elements.
  7. Serve chilled as a fun, festive Thanksgiving-themed dessert that both children and adults will enjoy.

Tips

  1. Chill Out: Refrigerate your turkeys for 10 minutes to help the frosting set and make decorating easier.
  2. Precision Matters: Use a toothpick or small knife to help place tiny decorative elements like chocolate chip eyes with accuracy.
  3. Room Temperature Frosting: Ensure your chocolate frosting is at room temperature for easier spreading and better "glue" consistency.
  4. Kid-Friendly Activity: Make this a fun family activity by letting children help with decoration and placement of candy corn feathers.
  5. Preparation is Key: Have all ingredients laid out and ready before you start assembling to make the process smooth and enjoyable.
  6. Storage Tip: These cute turkeys can be made a day ahead and stored in the refrigerator, making holiday prep a breeze!

Nutrition Facts

Calories: 363kcal

Carbohydrates: g

Protein: 5g

Fat: g

Saturated Fat: g

Cholesterol: 5mg

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