Imagine a sandwich so delicious it transforms an ordinary lunch into a gourmet experience. This Smoked Ham Tomato and Basil Sandwich isn't just a meal; it's a culinary masterpiece that combines the smoky richness of ham, the juicy freshness of ripe tomatoes, and the aromatic magic of basil leaves. In just 5 minutes, you can create a mouthwatering sandwich that will elevate your lunch game and leave you craving more with every single bite!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 serving
Ingredients
- 2 slices of bread
- 100g smoked ham
- 1 large tomato, sliced
- Fresh basil leaves
- 1 tablespoon mayonnaise
- Salt and pepper to taste
Instructions
- Gather all the ingredients: bread slices, smoked ham, fresh tomato, basil leaves, mayonnaise, salt, and pepper.
- Wash the fresh basil leaves and pat them dry with a paper towel to remove any excess moisture.
- Slice the large tomato into thin, even slices, approximately 1/4 inch thick.
- Take the bread slices and lightly toast them to achieve a golden-brown color and crisp texture. This will enhance the sandwich's overall flavor and provide a sturdy base.
- Spread a thin, even layer of mayonnaise on both bread slices, ensuring complete coverage to add moisture and creaminess.
- Layer the smoked ham evenly on one slice of bread, covering the entire surface.
- Arrange the fresh tomato slices on top of the ham, slightly overlapping for complete coverage.
- Sprinkle a pinch of salt and freshly ground black pepper over the tomato slices to enhance their natural flavor.
- Carefully place the fresh basil leaves on top of the tomato slices, distributing them evenly.
- Close the sandwich by placing the second slice of bread on top, mayonnaise side down.
- Optional: Slice the sandwich diagonally to create two triangular halves for easier handling and more appealing presentation.
- Serve immediately and enjoy your fresh, flavorful Smoked Ham Tomato and Basil Sandwich.
Tips
- Choose high-quality ingredients: The key to an exceptional sandwich lies in fresh, premium components. Select ripe, firm tomatoes and fresh basil leaves for maximum flavor.
- Toast your bread to perfection: Lightly toasting the bread adds a delightful crunch and helps prevent sogginess, ensuring your sandwich maintains its structural integrity.
- Layer strategically: Start with mayonnaise as a moisture barrier, then layer ham, tomatoes, and basil to create a balanced flavor profile in every bite.
- Season wisely: A pinch of salt and freshly ground black pepper can dramatically enhance the natural flavors of your ingredients.
- Serve immediately: For the best taste and texture, enjoy your sandwich right after preparation to maintain the crisp bread and fresh ingredients.
Nutrition Facts
Calories: 350kcal
Carbohydrates: 30g
Protein: 20g
Fat: 15g
Saturated Fat: 4g
Cholesterol: 45mg
