Soft Serve Style Ice Cream Sandwiches

Soft Serve Style Ice Cream Sandwiches

Imagine biting into a heavenly dessert that combines the creamy, dreamy texture of soft serve ice cream with the perfect crunch of your favorite cookies. These Soft Serve Style Ice Cream Sandwiches are not just a treat – they're a culinary adventure that will transport your taste buds to dessert paradise! Whether you're looking to beat the summer heat or create a show-stopping dessert that will have everyone begging for more, this recipe is about to become your new obsession.

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 16 cookies (your choice)
  2. 2 cups soft serve ice cream
  3. Chocolate chips (optional, for rolling)

Instructions

  1. Remove the soft serve ice cream from the freezer and let it soften slightly at room temperature for about 5-10 minutes to make it easier to work with.
  2. Prepare a large baking sheet or flat tray by lining it with parchment paper. Place it in the freezer to chill while you prepare the ice cream sandwiches.
  3. Select your cookies and arrange them in pairs, matching similar sizes and shapes for even sandwiches.
  4. Using a small ice cream scoop or large spoon, place a generous scoop of softened soft serve ice cream onto one cookie from each pair.
  5. Gently press the matching cookie on top of the ice cream, applying light pressure to spread the ice cream evenly without squishing it completely.
  6. If desired, roll the edges of the ice cream sandwich in chocolate chips, pressing gently to help them adhere to the ice cream.
  7. Immediately place each completed sandwich on the chilled parchment-lined tray.
  8. Once all sandwiches are assembled, place the tray in the freezer for at least 30 minutes to allow the ice cream to firm up and set.
  9. For best results, wrap each sandwich individually in plastic wrap or wax paper to prevent freezer burn and maintain freshness.
  10. Serve directly from the freezer and enjoy immediately for the best soft serve texture.

Tips

  1. Temperature is Key: Let your soft serve soften just slightly to make it easy to work with, but not so much that it becomes a melted mess. The 5-10 minute rule is your sweet spot!
  2. Freeze Smart: Always pre-chill your baking sheet before assembling. This helps the sandwiches set quickly and prevents messy melting.
  3. Cookie Selection Matters: Choose cookies with a similar size and shape for picture-perfect sandwiches. Sturdy cookies work best to hold the ice cream.
  4. Chocolate Chip Hack: Rolling the edges in chocolate chips not only adds extra flavor but creates a stunning presentation that will make your dessert Instagram-worthy.
  5. Wrap and Store: Individually wrapping each sandwich prevents freezer burn and makes for easy grab-and-go treats.
  6. Timing is Everything: Serve immediately after removing from the freezer to enjoy that perfect soft serve texture. Pro Tip: For an extra special touch, try mixing different cookie flavors or using gourmet soft serve flavors to create unique combinations that will wow your guests!

Nutrition Facts

Calories: kcal

Carbohydrates: g

Protein: g

Fat: g

Saturated Fat: g

Cholesterol: mg

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